Corporate Website Edition
Bookmark and Share Email this page Email Print this page Print Feed Feed

The Heavy Secret of Fake Fats

Cutting Calories with These Foods May Lead to Weight Gain

Food containing synthetic fats—which taste like natural fats, but with fewer calories—may sound enticing to dieters. However, fat substitutes used in low-calorie potato chips and other processed foods could instead backfire and contribute to weight gain and obesity. Findings by Purdue University scientists published online in the American Psychological Association’s journal, Behavioral Neuroscience, challenges marketing claims that foods made with fat substitutes help with weight loss. Apparently, the hitch is that synthetic fats can interfere with the body’s ability to regulate food intake, leading to inefficient use of calories and weight gain.

Add your comment:

See More »This Month

Fishy Business

Something’s Spawning Gender-Bent Fish

7 Power Foods

Boost Energy, Lose Weight

In the Year 2012

Dispelling the Mystery

Resilient Communities

Volunteerism Remains Strong in America

Mailbox Makeover

Banish Unwanted Catalogs

Animal Acupuncture

TCM Is Not Just for Humans Anymore